Eugénia Carrara is renowned for her expertise in transforming the food sector through sustainability policies and initiatives. With over a decade of experience her career includes guiding top political figures, leading international organizations, mentoring startups, and serving on NGO boards.She has advised the Mayor of Paris and the Minister of Ecology, contributing significantly to food systems transformation with major international players. Having recently finished a mid-career at MIT she is consulting firms willing to use AI for good in strategy for innovation for a sustainable world. Eugénia’s goal is to drive impactful changes in organizations committed to reach net-zero emissions, planetary health, and ultimately inclusive global wellbeing.